Lentil Bread Recipe

A delicious and delicious bread with no flour in it, which is very nutritious and full of content! Here is the recipe for lentil bread …



1.5 cups of red lentils
1 cup of yogurt
Half a glass of oil
1.5 teaspoons baking powder
1 cup curd cheese
1 pinch of dill
2 teaspoons of black cumin
1 teaspoon salt


Add the lentils you had soaked with boiled water overnight to the rondo. Mix all the ingredients. Put it in your cooking pan and bake in a preheated 180 degree oven for about 40 minutes.

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